Alisa's friend's award winning Toffee Bars

I didn't use the nuts & used different chips but if you can...stick to this recipe. Her bars are the best!!

Toffee Bars

Spray bottom and sides of large cookie sheet with non-stick spray.
Layer the bottom with graham crackers.

Bring to boil:
1 package butter (2 cups)
1 cup brown sugar
Boil for 3 minutes.

Add chopped walnuts or pecans to mixture.
Pour over graham crackers.

Bake for 10 minutes at 350 degrees.

After baking:
Add 1 package milk chocolate chocolate chips to the top.
Wait until they are melted.

Spread with a knife.
Add ½ to 1 package Skor Toffee Bar chips to the top.
Spread with knife.

Cut before they are completely cooled.